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2 stories for“risotto method”

Freekeh Risotto: An Ancient Levantine Grain Meets Italian Method

Green wheat harvested early and burned in the field, cooked with the patience Italians give arborio. Smoky, chewy and considerably harder to overcook than rice.

Jan 22, 2026

Recipes

Spanish Seafood Paella: Saffron and the Sea

A coastal Spanish classic: saffron-kissed rice with shrimp, mussels, and clams, cooked in one pan until the bottom crisps to golden.

Sep 29, 2024