Ramadan Fasting and Metabolic Health: What Research Shows
Studies from recent Ramadan seasons tie dawn-to-dusk fasting to real metabolic gains, but the benefits depend heavily on what happens after iftar each night.
Apr 20, 2025

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60 stories for“fast food”
Studies from recent Ramadan seasons tie dawn-to-dusk fasting to real metabolic gains, but the benefits depend heavily on what happens after iftar each night.
Apr 20, 2025

Dates are sweet, so the assumption is that people with diabetes should avoid them. A study of Fara'd, Lulu, Bo ma'an, Dabbas and Khalas found low glycaemic indices and no significant glucose excursions in the diabetic group.
Aug 12, 2026

Liquid sugar arrives faster than any solid food, does almost nothing to make you feel full, and is invisible in the mental accounting people do about their diet. Four cups of sweet karak is a dessert nobody counted.
Aug 17, 2026

Every restrictive plan produces results in the first month, including plans that contradict each other completely. That is a fact about restriction, not about the theory attached to it.
Jun 30, 2026

A system built on separating pure food from corrupted food permitted a chocolate spread, banned fish, and allowed potatoes but not fruit. The inconsistencies are the tell.
Jun 18, 2026

Millions of people did not follow this system because they are foolish. Three things about it genuinely work, and understanding them explains the reach better than mockery does.
May 29, 2026

A major Cochrane review of nearly 2,000 people found intermittent fasting barely beats ordinary dieting. Here is what the data really supports.
Mar 10, 2026

The 2026 global food-security debate is shifting from calories alone to whether families can afford nutritious food. The consequences reach health, education and productivity.
Jul 31, 2026

Front-of-pack claims like 'low fat' or 'natural' are not lies, but they are not the whole story. Here is what to check instead.
Feb 14, 2024

Protein-enriched processed foods produced higher satiety hormones and lower calorie intake than normal-protein versions of the same products. It complicates a classification a lot of advice now rests on.
Aug 17, 2026

One rigorous NIH trial proved ultra-processed diets cause overeating. A UK parliamentary report says the classification behind it is too blunt.
Jun 2, 2026

Glycaemic index measures the quality of a carbohydrate in a standardised portion nobody eats. Glycaemic load multiplies it by the amount actually on the plate, and the two frequently disagree.
Aug 14, 2026

The grades are chemical and sensory standards, not marketing tiers. Extra virgin has passed a lab test and a tasting panel. Refined oil has been stripped and deodorised. 'Light' refers to flavour, not calories.
Jul 25, 2023

Identical food, identical calories, identical macronutrients. The only variable was what went in the mouth first, and glucose at sixty minutes fell by 36.7 per cent. It is the cheapest intervention in diabetes nutrition.
Aug 18, 2026

Rice flour is not a replacement for wheat, and no single flour is. Here is what each alternative actually contributes, which combinations work, and why psyllium and xanthan are not interchangeable.
Aug 11, 2026
