Recipes
Batata Harra Lebanese Spiced Potatoes: Crispy and Aromatic
Golden-fried potato cubes tossed with garlic, cilantro, and warm spices in this beloved Lebanese street food and mezze staple.
Mar 8, 2024
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14 stories for“lebanese recipes”
Recipes
Authentic Lebanese Tabbouleh: Parsley Salad Proper
The real Lebanese tabbouleh is parsley, not bulgur. Learn the hand-chopping technique and why resting time makes this salad sing.
Jan 10, 2024
Recipes
Fattoush Lebanese Salad: Fresh Vegetables and Crispy Pita
This iconic Lebanese salad transforms leftover pita bread into crispy shards that crown bright vegetables and tangy sumac dressing.
May 17, 2024
Recipes
Shish Tawook Lebanese Chicken Skewers: Grilled and Marinated
Tender chicken marinated in yogurt, lemon, and warm spices, then grilled on skewers. A beloved Lebanese street food and dinner party showstopper.
Nov 20, 2024
Recipes
Lebanese Hummus Proper Technique: Silky and Transformative
The secret to restaurant-quality hummus at home: skinned chickpeas, proper tahini blending, and understanding how warmth transforms texture into pure silk.
Nov 22, 2023
Recipes
Samke Harra: Lebanese Fish Under Chilli, Citrus and Coriander
The name means spicy fish and undersells it. A tahini and coriander sauce sharpened with chilli and lemon does most of the work, and the fish only has to be fresh.
Aug 1, 2026
Recipes
Knafeh Lebanese Cheese Pastry: Crispy and Syrupy
Golden shredded phyllo cradles melting cheese and is soaked in aromatic orange blossom syrup. A legendary Lebanese dessert for special occasions.
Jun 12, 2026
Recipes
Kibbeh Bil Sanieh Baked Lebanese Kibbeh: Two Layers of Flavor
Layered bulgur and meat with a savory spiced filling, baked until golden. This show-stopping Lebanese dish is easier than it looks.
Jul 25, 2024
Recipes
Kousa Mahshi: Lebanese Stuffed Courgettes, Cored and Simmered
Hollowing a courgette without splitting it is a skill worth twenty minutes of practice. What goes inside is rice, lamb and enough spice to season both at once.
Jul 29, 2026
Recipes
Warak Enab Lebanese Stuffed Grape Leaves: Tender and Aromatic
Tender grape leaves stuffed with spiced rice and beef, then simmered in a lemony broth. A patient dish that rewards slow cooking and care.
Jan 30, 2025
Recipes
Authentic Lebanese Mujadara: Lentils and Rice Done Right
Master this beloved Lebanese pilaf of brown lentils, caramelized onions, and fluffy rice. A peasant dish elevated by technique and care.
Sep 15, 2023
Recipes
Moutabal Baba Ghanouj: Smoky Eggplant Tahini Dip
Charred eggplant blended with tahini, garlic, and lemon creates this silky Lebanese dip with a distinctly smoky depth.
Sep 14, 2024
Recipes
Sfiha Baalbakiya: The Small Open Meat Pies of the Beqaa
Baalbek makes its meat pies small, square and open, with the corners folded up to hold the juices. The technique is older than most of the recipes claiming to improve on it.
Jul 24, 2026
Recipes
Za'atar Chicken Tacos With Sumac Onions and Tahini Crema
A Levantine spice blend and a Mexican corn tortilla share no history at all. What they share is a logic, and that turns out to be entirely enough to build on.
Aug 2, 2026
