Chicken Tikka Masala: British-Indian Comfort Classic
The beloved fusion dish born in Glasgow kitchens. Tender marinated chicken in a creamy tomato-spiced sauce that became Britain's favorite curry.
Nov 14, 2023

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39 stories for“India”
The beloved fusion dish born in Glasgow kitchens. Tender marinated chicken in a creamy tomato-spiced sauce that became Britain's favorite curry.
Nov 14, 2023

A report from Systemiq and three mountain institutes says the range that feeds the Indus, Ganges and Brahmaputra will reach peak water by mid-century. Nearly 200 glacial lakes in India are high risk. Last month a glacier collapse killed at least 1,300.
Sep 15, 2026

Indian dal elevated with warm spices and a sizzling tadka. A vegetarian classic that cooks in 40 minutes, feeds a family, costs almost nothing.
Apr 18, 2024

Fifteen matches, eight teams, one ground. The Women's T20 Asia Cup runs at Dubai International Stadium from 28 August, and the single-venue format is a deliberate choice rather than a compromise.
Aug 16, 2026

The Indian Ocean hosts some of diving's biggest animal encounters. The rules for approaching them properly matter more than most divers realise.
Sep 12, 2025

A pale, fragrant coconut milk stew from Kerala, built on whole spices and almost no chilli. It is what people eat with appam at breakfast, and it happens to contain no animal products at all.
Sep 4, 2026

Tapioca pearls, peanuts, potato and cumin. The dish exists because Hindu fasting rules exclude grains and most spices, and the constraint produced something people now eat on days they are not fasting at all.
Sep 4, 2026

No onion, no garlic, no potato, no carrot, no ginger. Jain dietary practice extends non-violence to the plant that has to be killed entirely to be eaten, and cooking within it is a genuine technical problem.
Sep 4, 2026

A cuisine built by pearl divers, date farmers and traders across the Indian Ocean. The spicing came by dhow, the technique came from scarcity, and almost none of it is served in restaurants.
Aug 10, 2026

Diluted, churned yoghurt seasoned with cumin, ginger and curry leaves. Takra appears in the Charaka Samhita, the Sushruta Samhita and the Ashtanga Hridaya, and it remains the most useful thing an Ayurvedic kitchen makes daily.
Sep 4, 2026

Clarified butter cooked a little further until the milk solids brown. It keeps for months without refrigeration, has a smoke point around 250C, and is the one Ayurvedic staple whose usefulness needs no theory at all.
Sep 4, 2026

A yogic kitchen builds savoury depth without alliums. The technique is real and worth learning, but the common claim that the Bhagavad Gita bans onion and garlic does not survive reading chapter seventeen.
Sep 4, 2026

The Maldives is not one dive destination but hundreds of atolls with different currents. Here is how the calendar actually decides what you see.
Aug 9, 2024

Rice porridge simmered until the grains dissolve is the convalescent food of East Asia, and kitchari is its equivalent in India. Adding turmeric and ginger to congee simply puts the two traditions in the same bowl.
Sep 4, 2026

The Pangolin Shield goes up on the Strand next month, assembled from Indian police shields and rain shields over bamboo. Reuse in architecture usually argues about carbon. This one argues about meaning.
Aug 17, 2026

A vegan bakery in Janabiyah, a Four Seasons tasting menu backed by a Saudi prince, and Muscat's coconut-bowl breakfast spot: the region's quieter vegan scene.
May 27, 2026

A three thousand year old medical system with real insights about routine, diet and constitution also has a documented contamination problem. Two studies published in JAMA found heavy metals in about a fifth of the Ayurvedic products they tested.
Sep 4, 2026

A Michelin-starred vegetarian tasting menu, a food court burger stand, and the cafes in between: plant-based dining across Dubai and Abu Dhabi.
Aug 14, 2025

The ice broke away above the Lhende river in Tibet on Wednesday morning, dammed it, then let go. Nepal's tourism department has 668 visitors from 34 countries listed as missing. The mechanism has a name, and the Himalaya is producing it more often.
Aug 28, 2026

Silver set a record just under $122 an ounce in late January, then lost close to half of it. The London squeeze behind the spike has eased rather than ended, and the metal is still up almost 74 per cent on the year.
Aug 18, 2026

Houthi attacks on shipping have rerouted global trade around Africa, and Gulf importers are absorbing the fallout in freight rates and delivery times.
Feb 5, 2024

The IEA expects global electricity use to grow 3.6% in 2026 and 3.8% in 2027. Cooling, industry, EVs and data centers are turning power capacity into an economic constraint.
Aug 2, 2026

Moonshot AI published the weights of a 2.8 trillion parameter model at no cost. The barrier that decides who can actually run it sits in a fab, not a licence agreement.
Aug 3, 2026

The Saudi carrier Bahri says two crew died in a security incident aboard the SIDR while transiting the strait on 31 August. Iran says four IRGC aerospace personnel were killed in United States strikes days later.
Sep 5, 2026

The second-largest multi-sport event on Earth returns to Japan for the first time since Hiroshima in 1994. The ceremony is at Paloma Mizuho Stadium at six on Saturday evening. What is new, where the swimming is, and why the Gulf's squads matter this time.
Sep 15, 2026

Ripe bananas naturally replace eggs in this tender loaf. No specialized binders needed, just fruit, flour, and warmth.
Jul 25, 2025

This Gulf classic transforms simple ingredients into fragrant, tender chicken and rice. Bahrain and Qatar claim it as their own, and once you taste it, you'll understand why.
Sep 15, 2023

Rice, lentils, pasta, and crispy onions layered together and crowned with spiced tomato and garlic sauces. Egypt's national dish is humble street food that tastes like pure comfort in a bowl.
Jul 14, 2024

A beloved Japanese comfort dish: panko-crusted chicken cutlet served alongside a silky curry sauce. Crispy, warm, and endlessly satisfying.
Mar 12, 2024

Cumin lamb from Xi'an and Levantine flatbread are not a modern mash up. They sit at opposite ends of a road that carried the same spices and the same bread technology for a thousand years.
Sep 4, 2026

The most popular Ayurvedic herb in the world looks reassuring in clinical trials and much less so in hepatology case series. A systematic review has identified thirty-seven cases of ashwagandha-associated liver injury.
Sep 4, 2026

Global climate change may be the most significant problem ever faced by humankind. Global climate change, also called global warming or the greenhouse effect can convey mild or gentle warming, however, a rise of just a few degrees in the average temperature of the earth can result in large-scale regional weather patterns. Global warming is
Aug 19, 2023

The version most of the world eats is the Levantine one, and it is a revision. Egypt still makes it the older way, with fava beans, under a different name. The argument about who owns it is genuinely political.
Aug 21, 2026

Israel's strikes on Iran and the retaliation that followed grounded Gulf carriers and shut down entire national airspaces within hours.
Jun 26, 2025

The honest answer is low but not zero, and it is not evenly spread. Tremors felt in Dubai towers usually come from Iran. The region's own exposure sits in Oman, the eastern UAE and the Red Sea coast.
Aug 12, 2026

Yogic breathing is unusual among wellness practices in having a measurable, replicated physiological effect. The size of it is modest, the mechanism is well understood, and a few of the more dramatic techniques carry real risk.
Sep 4, 2026

Houthi claims against two Saudi tankers have exposed the weakness in plans to bypass Hormuz, sending Brent higher as two vital shipping routes face risk.
Jul 23, 2026

Oman splits its diving into two distant reserves, one a protected reef north of Muscat, the other a remote wreck-strewn archipelago in the south.
Mar 15, 2025

CWT, CNF, FIM, STA, DYN: a plain guide to how competitive freediving is actually judged, discipline by discipline, and why the letters matter more than the depth alone.
Feb 14, 2024
